Vitamin E Test is a fat-soluble nutrient. It is a very strong antioxidant nutrient that protects our cells from damage. Vitamin E is found in natural foods as well as in dietary supplements. It is stored in the liver, muscles, and Adipose tissue- vitamin is a group of 8 fat-soluble compounds that include four tocopherols and four tocopherols and four tacos it is found in many foods including vegetables, oils, etc.
Function Of Vitamin:
- Vitamin & protects our cells (RBCs) from damage
- The vitamin helps to reduce the effects of aging
- Helps in the absorption of vitamin E
- Helps to reduce heart attack
- Helps to reduce cancer and stroke
- It helps to boost our immune system
- It helps prevent fertility
- Vitamin E is essential for the integrity of cells
- It protects the platelet aggregation
Diet Rich Vitamin E:
- Kiwi
- Spinach
- Broccoli
- Mango
- Hazelnut
- Peanuts, Tomatoes
- Peanut Butter
- Corn oil, Sunflower seed
- Sunflower Oil
- Trout fish
Symptoms Of Vitamin E Deficiency:
- Fertility problems
- Muscle weakness, Nausea
- Fatigue and Poor Vision
- Day and loss of hair
- Miscarriage, Gastric distress
- walking and Coordination Deficiencies
- Anemia, Diarrhea, headache
- Leg Cramps
- Cancer
- Heart problems
- Muscle pain
Other Name OF Vitamin E:
Vitamin E is also called the Tocopherol Test.
Normal Range Of Vitamin E:
- Adults: 0.5 to 1.8 mg/dL
- 1-2 years: 03 to 0.9mg/dl
- 12-19 years: 0.6 to 1.0 mg/dl
Causes of High Vitamin E in Blood:
- Vitamin E intoxication.
- Taking too many Vitamin E supplements.
- Malabsorption Difficulty in the body to digest fat.
- Obstructive liver disease.
Causes of low vitamin E in blood:
- Cystic fibrosis.
- Hern lytic Anemia chronic pancreatitis
- Pancreatic carcinoma
- Ataxia (Genetic condition)
Purpose of this Test:
- To diagnose persons with sensory and mortar neurons.
- To diagnose persons with intestinal malabsorption of lipids.
- To find out the level of Vitamin E in premature infants requiring oxygenation. Hemolytic disease in pre-mature infants disease.
How to perform the Test:
Blood Sample required. 12-14 hours fasting before the Test.
Procedure:
Take 3 to 5ml blood in a Red top tube or Gel tube Centrifuge the blood and use plasma or Serum for further testing. And run the test in advance machinery to identify the vitamin E.
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